Château Haut-La Péreyre     Bordeaux Rouge

Grapes

Merlot : 80% - Cabernet-Sauvignon : 20 % 

Terroir

Clay and limestone

Exposure

North, South and East facing vineyards. 

Wine making

Traditional Bordelaise 

Maturation

6 months in small thermoregulated stainless steel vats. 

TASTING

Château Haut-La Péreyre has a beautiful red Bordeaux color and a nose of red fruits. The palate is smooth with soft tannins.